Nature remedies: Chocolate-Cherry Heart Smart Cookies (Low Calorie)

Nutritional Information

Amount per serving

• Calories: 94
• Fat: 3.2g
• Saturated fat: 1.6g
• Monounsaturated fat: 0.6g
• Polyunsaturated fat: 0.2g
• Protein: 1.5g
• Carbohydrate: 15.7g
• Fiber: 1.3g
• Cholesterol: 10mg
• Iron: 0.6mg
• Sodium: 88mg
• Calcium: 15mg 

Ingredients

• 1.5 ounces all-purpose flour (about 1/3 cup)
• 1.5 ounces whole-wheat flour (about 1/3 cup)
• 1 1/2 cups old-fashioned rolled oats
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 6 tablespoons unsalted butter
• 3/4 cup packed light brown sugar
• 1 cup dried cherries
• 1 teaspoon vanilla extract
• 1 large egg, lightly beaten
• 3 ounces bittersweet chocolate, coarsely chopped
• Cooking spray

Preparation

1. 1. Preheat oven to 350°.
2. 2. Weigh or lightly spoon flours into dry measuring cups; level with a knife. Combine flours and next 3 ingredients (through salt) in a large bowl; stir with a whisk.
3. 3. Melt butter in a small saucepan over low heat. Remove from heat; add brown sugar, stirring until smooth. Add sugar mixture to flour mixture; beat with a mixer at medium speed until well blended. Add cherries, vanilla, and egg; beat until combined. Fold in chocolate. Drop dough by tablespoonfuls 2 inches apart onto baking sheets coated with cooking spray. Bake at 350° for 12 minutes. Cool on pans 3 minutes or until almost firm. Remove cookies from pans; cool on wire racks.